Drambuie Cocktails for St. Patrick's Day!

Here's a trio of libations I created for Drambuie in honor of St. Patrick's Day.  Sláinte!

Dancing Leprechaun

DRAMBUIE® Dancing Leprechaun

-In a mixing tin half-filled with ice, add:

   ¾ oz. DRAMBUIE®

   1½ oz. Dewar's Scotch Whisky

   Juice of ½ Lemon

-Shake until tin is frosted.

-Strain into a tall glass over fresh ice, add:

   2 oz. Ginger Beer

-Garnish with a lemon twist.

Zesty Irishman

DRAMBUIE® Zesty Irishman

-In a mixing tin half-filled with ice, add:

   ¾ oz. DRAMBUIE®

   1 oz. Irish Whiskey

   ¼ oz. Triple Sec

   Juice of ½ Lemon

-Shake until the tin is frosted.

-Strain into a rocks glass filled with ice, add:

   Splash Ginger Ale

-Garnish with a lemon twist.

Grasshopper

DRAMBUIE® Grasshopper

-In a mixing tin half-filled with ice, add:

   ½ oz. DRAMBUIE®

   ½ oz. Green Crème de Menthe

   ½ oz. White Crème de Cacao

-Shake until tin is frosted, add:

   1 oz. Half-and-Half

-Swirl to chill.

-Strain into a martini glass, drizzle over top:

   ¼ oz. Green Crème de Menthe